Skip to main content

Champak

Champak or Golden Champa is called Atigandhaka, Bhringmohi, Champaka, Hemanga, Hemapuspaka, Deepapushpa in Sanskrit, Champa in Hindi and Bengali, Amariyam in Tamil, Kendasampige in Kannada, Chembakam in Malayalam, Campangi in Telugu and Sonchampa in Marathi. In Oriya we call it Champa too. Its Botanical Name is (Magnolia) Michelia champaca.

It’s a tall, evergreen tree, usually up to 30 m high. Leaves are ovate to lanceolate, coriaceous. The flowers are yellow or orange, wonderfully fragrant, solitary; Fruits are 5-10 cm long, ripe capsules ovoid or ellipsoid, with woody valves. Champak tree bears large numbers of small cream yellow and orange yellow blooms over a long period. The trees bloom once during the monsoon and again in spring. When fully in bloom, the trees are covered with thousands of golden yellow flowers which reigns the air all around with a powerful and diffusive fragrance.

It’s a member of the magnolia family and a native of the temperate Himalayan region. However, it is now found distributed throughout tropical and subtropical Asia. In India the flowers are collected for perfumery, decorative, ornamental, religious purpose.

The flowers from this tree are used to make the world famous most expensive perfume 'Joy'(Jean Patou 1935). Champak absolute blends well with most oils. The floral extracts are also used for aromatherapy and for meditation; its uses are similar to that of Ylang Ylang. This beautiful, heavenly scented flower is used often in worship. The tree is often found in temple precincts in India.

Planting a Champak or Michelia tree either indoors or in backyard really makes your home and the whole atmosphere always scented and peaceful. Michelia, the name has been given after the Florentine botanist Pietro Antonio Micheli (1679–1737).    
 
Different parts of the plant, flowers and seeds etc. are used for various medicinal purposes. The Flowers are bitter, demulcent, antipyretic, diuretic; useful in scabies, leprosy and gonorrhoea; mixed with sweet oil applied in eczema. Decoction of flowers or oil of the seeds considered useful in flatulence. Fruits are beneficial in dyspepsia and in renal disease. Champa oil from flowers finds application in gout. Seeds and fruits are applied for healing cracks in feet. Dried root and root bark are employed to clear bowels and in menstruation troubles. It’s a natural Coolant. It is used to cure Urinary tract infection, Leprosy, Cough, Abdominal disorders, Amenorrhoea, Dysmenorrhoea, Loss of appetite, Anorexia, Cardiac debility, Burning sensation in skin, skin diseases, Inflammation Amenorrhoea, Dysmenorrhoea, Worm infestation, Fever, General weakness, Toxicity.

As children we were often warned not to go near Champak tree. Elders frightened us with a warning that there might be snakes in it being attracted with its extremely fragrant flowers. It was baseless. I found it later. The flower with its colour, petals, fragrance is simply heavenly. Plant a champak tree in your front or backyard; wait and let it come to bloom; then see the change all around it. The whole vicinity seems perfumed.



Translate

Popular posts from this blog

Passion Flower

Etymology and Names of Passion flower( Passiflora ) Passion Flower is also called Passiflorina, Passion Vine, Maypop, Flower of the Five Wounds , Water Lemon, Apricot vine, Passionaria, Passionblume. It is called Jhumkalata and Ghari bel in Hindi, Krishna Kamala in Marathi, Jhumkalata in Bengali, Radhika nachom in Manipuri, Tella Jumiki in Telugu, Kukki Belli and Krishna Kamala in Kannada, Cirran cantia in Malayalam, and sirupoonaikali in Tamil. In Oriya we call it Radha Tamala and in some areas panchu pandab . Passiflora Soi Fah Passion flower is a genus of over 530 species of flowering plants. Its botanical name is Passiflora (family- Passifloraceae) . Passion flower vine produces very beautiful white flowers with purple, blue, or pink calyx crown blooms. The blooming period is from May to July but it flowers almost all the year

Bakul

Spanish Cherry is also known as Bullet-wood Tree and Indian Medaller. It is a very popular and fragrant flower and in India in every language it has more than one name. It is called Bakul, Bolsari,Tendu, Maulsari in Hindi, Kirakuli in Urdu, Bohl and Bokul in Bengali, Bakuli in Marathi, Barsoli in Gujrati, Bakulam , Elangi, Makuram in Malayalam, Kalhale, Kesara, Mugule, Pagademara, Ranjal, Pokkalathu in Kannada, Kesara, Parijatamu, Nemmi, Pogada in Telugu, Alagu, Ilanci, Kesaram, Magilam in Tamil. There are a lot of names given to this fragrant beauty in Sanskrit like Sinhakeshara, Anangaka, Bakulah, Chirapushpa, Dhanvi, Dohala, Kantha, Gudhapushpaka, Karuka, Keshara, Madhugandha, Madhupanjara, Madhupushpa, Mukula . In Oriya we call it Baula Phula . Its Botanical Name is Mimusops Elengi. This is a large glabrous evergreen tree with 50 feet in height & 1 meter circumference. The bark is thick and dark brownish or greyish black in colour. The wood inside the bark is

Crepe Myrtle

Lagerstroemia speciosa is a larger form of the more commonly grown Lagerstroemia indica (Crepe myrtle).It has got its name Crepe myrtle because of the flowers which look as if made from frilly and delicate crepe paper. It is also called Cuddle Tree, Banabá and also Pride of India, Queen’s Flower, Queen Crepe Myrtle, and Giant Crepe myrtle. It is called Jarul and Arjuna in Hindi, Bandhara and Taman in Marathi, Ajhar in Assamese, Jarol in Manipuri, Kadalai and Pumaruttu in Tamil , Challdhole-dasa, Holematti, Nirbendeka in Kannada, Nirventeak in Malayalam, Varagogu in Telugu and Syandana, Tinisa and  Kramuka I n Sanskrit. In Oriya we call it patali. Its Botanical name is Lagerstroemia speciosa. It’s a genus of around 50 species of evergreen trees and shrubs native to the Indian subcontinent and Southeast Asia. This tropical flowering tree is known for its colorful and long-lasting flowers. it is a large , erect, bulky tree with rigidly twiggy, broom-like br

Kurubaka

Barleria or Philippine Violet, Bluebell Barleria, Crested Philippine Violet, Ganges primrose is called kala bansa, Patro, Tadrelu in Hindi, Jhinti, Swetjhan ti in Bengali, Jhinili in Assamese, Gokran, Koranti, Nilakoranta in Marathi , Jhante, Kinkiraatha, Mullu Gorate, Patikada Hoo, Sphatika in Kannada, Karimkurunni in Malayalam, Kattukkanagambaram, Mulkanagambaram, Vellai Nilambara m Semmulli, Uta Mulli in Tamil , December Puvvulu, Kodikannu, Neerugoranta, Thellaneelambari in Telugu, Artagala, Swetapuspa, Nasi,Batasarika,Kurantaka, Kuravaka, Sahaacara, in Sanskrit. Actually all the 4 varieties are called differently in Sanskrit. Yellow Barleria is called Kuruntaka, Saireyaka and Vajaradanti . Pink one is called Kurubaka , Blue Barleria is called Bana and blue -lilac one is called Dasi and Artagala . White Barleria is called Dev Karonti. In my mother tongue Oriya we call it Das Kerenta . Its botanical name is Barleria cristata L.(Blue), Barleria prion